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M&S Health & Nutrition

Chicken and Orange Cous Cous Salad

Chicken and Orange Cous Cous Salad

Serves 2

Ingredients:

- 1 bag Mixed leaf salad
- 2 Oranges
- 1 tbsp Olive Oil
- 200g Lebanese Couscous
- 1 pack x 130g Eat Well Just Add Chargrilled Chicken Slices

Method:

  1. Make up couscous as directed on the packet.
  2. Juice one orange and peel and segment the other.
  3. Whisk the orange juice with the olive oil and thoroughly stir into the cooked couscous. Cool.
  4. Fold the chicken slices and the orange segments into the couscous.
  5. Arrange half the leaves between two plates and top with the chicken and couscous mixture.
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